Million Dollar Fudge
Ingredients:
1/2 cup (1 stick) butter or margarine
4 1/2 cups sugar
1 can (13 oz) evaporated milk
3 pkg. (12 oz each) Bakers Semi-Sweet Chocolate Chunks
1 jar (7 oz) Jet-Puffed Marshmallow Creme
3 cups chopped Planters Pecans
1 tsp. salt
1 tsp. vanilla
Directions:
- Bring butter, sugar and milk to a full rolling boil in heavy 4-quart saucepan, stirring constantly.
- Boil 5 minutes on medium heat, stirring constantly to prevent scorching.
- Remove from heat.
- Gradually stir in chocolate chunks until melted.
- Add remaining ingredients.
- Beat until well blended.
- Pour into greased 13x9 inch pan.
- Cool; cut into suqares.
Makes 6 Pounds
Submitted by: lilbattleaxe
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