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Mint Bars
Ingredients:
1/2 cup margarine 4 eggs 1 cup sugar 1 cup flour 16 oz Hershey's syrup 1 and 1/2 sticks of margarine 3 cups powdered sugar 1 teas. mint extract 1 and 1/2 cup semi-sweet chocolate chips 3 squares of bakers chocolate 1 stick margarine
Directions:
Mix 1/2 cup margarine, 4 eggs, 1 cup sugar, 1 cup flour, and 16 oz Hershey's syrup
Grease a 9 x13" jelly roll pan
Bake at 350' for 25-30 minutes
Cool
Melt 1 and 1/2 sticks of margarine and mix with 3 cups powdered sugar and 1 teas. mint extract.
Spread on first layer
Cool
Melt 1 and 1/2 cup semi-sweet chocolate chips, 3 squares of bakers chocolate, and 1 stick margarine.