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Mint Snowballs
Ingredients:
1/2 Cup Icing Sugar 1/2 Cup Shortening 1/2 Cup Butter 1/2 Tsp Peppermint Flavouring 2 Cups All Purpose Flour 1/2 Tsp Salt
Directions: - Cream sugar, shortning, butter, and extract thoroughly.
- Measure flour WITHOUT sifting into wax paper, add salt and blend well.
- Now add dry ingredients to creamed mixture.
- Mix well.
- Form into one inch balls.
- Place on cookie sheet and cook in 400F oven 8-10 minutes.
- Cool on rack.
- Dip tops in icing, pink and green, then in coconut.
Yield: 4-4 1/2 dozen.


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