[an error occurred while processing this directive]

Super-Fast Peach Cobbler

cookies


Ingredients:

1 box yellow cake mix
1 large can sliced peaches in syrup
9 tablespoons butter
1 tablespoon nutmeg
1 tablespoon brown sugar

Directions:
  1. Dump peaches and syrup into 9x9 pan.
  2. Dump dry cake mix on top and even out. (Yes, that's dry cake mix right out of the box. Don't do anything to it.)
  3. Place butter pats on top.
  4. Sprinkle nutmeg and brown sugar on top.
  5. Bake at 350 degrees (F) until top is golden - about 30-35 minutes.
  6. Let cool before serving with ice cream or whipped topping.
The cake mix, butter, and the peach juice cook together to form the super-yummy crust. It's not a real cobbler, but when company shows up - it will save you!

Lo-fat cake mix and margarine may be substituted.

Gingerbread

Back to Recipes List

Please Donate to Christmas Wishes


Back to the North Pole Send Me Some Mail Please Donate to Christmas Wishes Tell A Friend about this Website